Hunan Cuisine

This article elaborates present situation of Changsha food and beverage industry, taking Hunan cuisine and Changsha famous specialty snack as the example, expounding the formation, the characteristic and the classification of Changsha diet culture in detail.

从长沙餐饮业的现状着手，以湘菜及长沙名特小吃为例，对长沙饮食文化的形成、特点与分类进行了详细论述。

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you should try the hunan cuisine at dishuidong.

你应该到滴水洞去尝尝湖南菜。

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english writer fuchsia dunlop, winner of the award for outstanding contribution to the international dissemination of xiang ( hunan) cuisine is receiving interview from the media.

湘菜国际传播贡献奖获得者、英国作家扶霞在接受媒体采访。

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the sichuan cuisine, and the hunan cuisine.

川菜 、 湘菜.

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hunan cuisine hunan cuisine consists of local cuisines of xiangjiang region, dongting lake and xiangxi coteau.

湖南菜系湖南菜系由湘江地区，洞亭湖和湘西的地方菜肴组成。

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Hunan cuisine consists of local Cuisines of Xiangjiang Region, Dongting Lake and Xiangxi coteau.

湖南菜系由湘江地区, 洞亭湖和湘西的地方菜肴组成.

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its dishes are quite delicious and it has traditional and authentic flavor of hunan cuisine.

它的菜都非常可口,是传统正宗的湘菜风味.

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representative southern cooking styles include: sichuan and hunan cuisine which are famous for their liberal use of chili peppers; the jiangsu and zhejiang styles which emphasize freshness and tenderness; and cantonese foods which tend to be somewhat sweet and full of variety.

南方风味的烹饪方法中具有代表性的则是川菜和湘菜，它们的出名之处在于大量使用了红辣椒；而江苏和浙江风味的烹饪方法则注重鲜嫩；广式菜一般比较甜而且种类繁多。

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representative of southern cooking styles are szechwan and hunan cuisine, famous for their liberal use of chili peppers.

南方烹饪风格的代表是川菜和湘菜，他们以大量地使用辣椒而闻名。

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Well, it all depends. You see, there are mainly eight famous Chinese cuisines: for instance, the Sichuan cuisine and the Hunan cuisine.

那要看情况了。你知道中国主要有八大菜系，比方说川菜和湘菜。

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xiao wei: hunan cuisine is hot, and cantonese food is usually sweet.

小伟：湘菜挺辣的，广东菜一般是甜甜的。

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If you like hot dishes, you can try Sichuan cuisine and Hunan cuisine.

如您喜欢吃辣，您可以试一下四川菜和湖南菜。

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hunan cuisine lays a stress on the use of oil, dense color, and techniques that produce crispness, softness and tenderness as well as the savory flavors and spices.

湘菜强调油重、色浓，而且所采用的手艺使菜肴具有脆、软、嫩的特点并有可口的香味和辣味。

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Hunan cuisine consists of local cuisines of Xiangjiang Region, Dongting Lake and Xiangxi coteau areas.

湘菜由湘江地区, 洞庭湖以及湘西高地地区的地方菜肴组成.

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representative southern cooking styles include: sichuan and hunan cuisine which are famous for their liberal use of chili peppers;

南方风味的烹饪方法中具有代表性的则是川菜和湘菜，它们的出名之处在于大量使用了红辣椒；

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