1、

So, saccharification-fermentation is not fit to the very-high-gravity fermentation.2.Research on brewing diagram of saccharifying enzyme under different temperature and different sugar concentration, investigate the possibility of simultaneous saccharification and fermentation ( SSF).

因此,先糖化后发酵工艺不适用于浓醪酒精发酵。2.研究了糖化酶在不同温度、不同糖浓度下的糖化曲线,探讨同步糖化发酵的可能性。

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2、

The study on high-density fermentation of E.coli expressing diphtheria toxin mutant CRM197

大肠杆菌表达白喉毒素突变体CRM197高密度发酵工艺研究

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3、

MPA fermentation needs high dissolved oxygen and is not very sensitive to shearing strength.

霉酚酸的发酵对溶氧的要求较高,而对剪切力不敏感.

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4、

High density fermentation of recombinant E.coli for production of human-like collagen

重组E.coli工程菌高密度培养生产人源型胶原蛋白

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5、

Investigation of Submerged Fermentation Parameters of Ganoderma Strain G7 of High Yield Intracellular Polysaccharide

灵芝胞内多糖高产菌株G7深层发酵工艺的研究

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6、

Research on the Optimum Fermentation Conditions of Glutamine Synthetase Identification on Glutamine Synthetase High-Producing Strain LNU 0165

产谷氨酰胺合成酶发酵条件的研究一株高产谷氨酰胺合成酶的LNU0165菌的鉴定

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7、

Compared to chemical synthesis and microbial fermentation, Enzymatic synthesis has the virtues like high aim product concentration, easily separated, short reacting time and no pollution.

酶促转化法与化学合成法、发酵法相比,具有终产物积累量高、分离提纯容易、反应周期短以及无污染等优点,因而是较为有效的工业化生产方法。

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8、

The dilution of high concentration mash meant that saccharified high concentration wort was blended with certain amount of aseptic deaerated water to achieve the required mash concentration before or after the fermentation.

高浓啤酒稀释工艺是指糖化的高浓麦汁在发酵前或发酵后,与定量的无菌脱氧水混合至所需浓度的啤酒生产工艺。

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9、

Application of Angel Super Dry Yeast in High Gravity Fermentation of Alcohol

安琪超级酿酒干酵母在酒精浓醪发酵中的应用

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10、

Effect of ingredients on fermentation capacity of high active dry yeast

高活性干酵母的组成成分对发酵力的影响

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11、

An Erythromycin productive high-yielding mutant F1-57 was screened by the test of precursor tolerance. The fermentation yield of which is 10% more than that of parental strain.

通过红霉素耐前体物的筛选,选到了一株红霉素的高产变株F1-57,其发酵水平较亲株提高10%以上。

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12、

Sherry is fortified fermentation with high-proof brandy to 16-18 % alcohol.

雪利酒在发酵后,用浓度高的白兰地来增加酒精含量,一般为16~18%.

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13、

It is found in high concentrations in Roundup Ready soybean meal and corn, distillers meal, fermentation feed products, pig stomach contents, and pig and cattle placentas.

在孟山都抗草甘膦除草剂转基因大豆饲料与转基因玉米中,在饲料加工蒸馏器的饲料中、在发酵了的饲料产品中、在猪的胃中残渣中,在猪与牛的胎盘中。

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14、

Breeding of Thermotolerant Yeast in High Gravity Ethanol Fermentation

耐温型酒精浓醪发酵酵母菌的选育

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15、

Optimization of Fermentation Medium for Nisin Production by Thick Mash STUDY ON APPLICATION OF ENDURABLE HIGH TEMPERATURE AND HIGH ALCOHOL-PRODUCING YEAST

利用浓醪酒糟生产乳链菌肽的发酵培养基优化一株耐高温高产酒精酵母浓醪发酵工艺的优化

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