study on the dry red wine quality of pinot noir under different vinification conditions

study on the application of oak chips from different sources in dry red wine

不同来源橡木片在干红葡萄酒中的应用比较

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medium-bodied dry red wine in violet hints color.

中度酒体干红葡萄酒，略带紫罗兰色泽。

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effect of magnetic field on the contents of proanthocyanidins in young red wines

磁场对新鲜干红葡萄酒原花色素的影响研究

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ultraviolet-visible spectrum analysis of fresh dry red wine treated by ultra-high pressure

超高压处理新鲜干红葡萄酒紫外可见光谱分析

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medium-full bodied dry red wine in deep-crimson and some purple tints.

中度酒体干红葡萄酒，深红色泽而略带紫色的色彩。

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influence of maceration process on the quantity of resveratrol in dry-red wine

浸渍工艺对干红葡萄酒中白藜芦醇含量的影响

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effects of dry red wine on experimental atherosclerosis in rabbits

干红葡萄酒对食饵性兔动脉粥样硬化血管壁的影响

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dry red california table wine made from purple pinot grapes.

加里福尼亚人在进餐时喝的取自加洲紫葡萄的一种干红葡萄酒。

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the winery was founded in november, and its first bottle was a napa valley cabernet sauvignon priced at 1,775 yuan, or$ 170.

酒庄于去年11月成立，出产的首瓶葡萄酒是纳帕谷赤霞珠干红葡萄酒（Napa Valley Cabernet Sauvignon），每支定价1775元，约合170美元。

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comparison of mlf effects by two kinds of lactic acid bacteria in dry red wine

两种乳酸菌在干红葡萄酒中MLF的比较

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the effects of wine variety, vintage, yeast, pectase, so2 and clarificant on resveratrol content in dry-red wine were studied.

研究了葡萄品种、年份、酿酒酵母、果胶酶、SO2、澄清剂等对干红葡萄酒中白藜芦醇含量的影响。

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discrimination of varieties of dry red wines based on independent component analysis and bp neural network

基于独立主成分和BP神经网络的干红葡萄酒品种的鉴别

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the results indicated that the clarifying effects of dhg-1015 were satisfactory and it was considered as a safe, simple and high efficiency clarifiers for white grape wine and claret.

结果表明，DHG-1015澄清剂对葡萄酒有着良好的下胶效果，是一种干白、干红葡萄酒都可使用的安全、简易、高效的下胶材料。

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i have tasted scores of english wine offerings in the past few weeks and still feel the sparkling wines are superior to the still ones but there are now some still, dry whites i can recommend too ( see below).

我品尝了过去几周上市的许多英格兰葡萄酒，仍然觉得起泡葡萄酒要比无泡葡萄酒好，不过现在有些无泡干白葡萄酒我也可以推荐（见下）。

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i was sitting on a beach at the mouth of the saloum river, a smoky grilled oyster in one hand, glistening in its charred shell, a glass of muscadet in the other.

我正坐在萨卢姆河口的沙滩上，一只手拿着熏黑的烤牡蛎，烧黑的贝壳反出亮光，另一只手端着一杯麝香干白葡萄酒。

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the higher relative contents and patterns of aromatic compounds were similar but characteristic aroma trace components were very different, which led to a unique aroma and style for different variety wines.

在干红、干白葡萄酒中，相对含量较高的香气成分种类相似，而微量特征香气成分差异较为显著，从而构成各类不同品种葡萄酒独特香气和风格。

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chemicals constituents of the volatile compounds from the dry white wine of chardonnay in geographic origin of ningxia's helan mountain's eastern region were studied.

目的：研究宁夏贺兰山东麓地区霞多丽干白葡萄酒香气的化学成分。

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when added into wine, mannoprotein can reduce the dosage of bentonite, and the conductivity of the wine will increase.

添加甘露糖蛋白后，干白葡萄酒的初始电导率值增加；

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the palate is rich and spicy with the balance of natural grape sugar and acid providing a refreshing of dry style.

口感柔顺，平和，糖份与酸度的均衡结合展现出怡神的干白葡萄酒风格。

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the aroma components in chardonnay dry white wine were extracted and analyzed by gc/ ms.49 volatile compounds were identified.

采用溶液萃取法提取霞多丽干白葡萄酒中的香气成分，再经气相色谱-质谱联机分析，共鉴定出了49种挥发性化合物。

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