By comparison and study of the production technology between Korean chili sauce and the chili sauce made in northern China, a chili sauce with Sweet and delicious taste is produced.

Its mainly procedures include: extraction of mushroom, production of soy sauce, making of chili sauce, production of sauce glue, seasoning and sterilization ect.

整个工艺流程可分为抽提菇汁、制取酱油、辣椒制酱、制熟酱和调味灭菌等几个主要步骤。

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Chicken series, Leguminous goods series, Meat& Marine Lives, Vegetarian series, Chili Sauce, Easy food-preserved fruit, Celebrity Pinang.

简四毛熟食主要有：鸡脯系列、豆制品系列、肉食水产系列、素食系列、辣酱系列、休闲果脯系列、名人槟榔系列。

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Mayonnaise with horseradish grated onion and chili sauce or catsup; sometimes with caviar added.

山葵、磨碎的洋葱、红辣椒沙司或烹调酱做成的蛋黄酱；有时也加鱼子酱。

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There are sauces like tomato sauce, chili sauce, mustard sauce, honey mustard sauce, hot mustard sauce etc.

番茄酱，辣椒酱，芥菜酱，蜂蜜芥菜江，辣芥菜酱等。

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Slices of white bread 1 spoonful of mayonnaise/ honey mustard/ chili sauce ( optional)

1勺蛋黄酱/蜂蜜/芥末酱/辣酱（可选）

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The chili sauce is not hot at all

辣椒酱是提味的一点都不辣

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Spicy sweet and sour sauce usually based on catsup or chili sauce.

加香料的酸甜沙司，通常基于烹调酱和红辣椒沙司。

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All four people consumed Hot Dog Chili Sauce Original, a product made by Castleberry's.

四位患者都曾食用Castleberry生产的热狗辣椒酱。

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Production technology of Korean chili sauce

韩国风味辣椒酱的生产技术

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If you want chilli crabs in Singapore, whether the chilli or the black pepper crabs, perhaps it is better to have something thirst-quenching, like a beer, or cold water or some lemonade.

如果你想吃新加坡的辣味蟹，无论是辣椒蟹还是黑胡椒蟹，也许来点解渴的饮料感觉更好，如啤酒、冰水或柠檬水。

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Chilli ， pepper, Chinese prickly ash and ginger are most frequently used condiments.

辣椒、胡椒、花椒、姜是最常用的调味品。

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Take sauces. In the north, a supermarket needs an extensive range of soy sauces and soy bean pastes. In Sichuan, central China, there are more chilli pepper sauces. And in the south, oyster sauces have to be prominent.

在北方，超市需要提供多种多样的酱油和豆瓣酱；在四川，需提供更辣的辣椒酱；而在南方，超市必须突出蚝油的位置。

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Chilli pepper germplasm resources is a important material basis for genetic improvement, research the kinship of pepper germplasm resources is an important basic technique used to pepper breeding and hybriding.

辣椒资源是开展辣椒遗传改良的重要物质基础，辣椒资源的遗传亲缘关系研究是指导辣椒育种与杂交优势利用的重要基础研究。

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It is thought the burning sensation of the chilli pepper is an evolutionary ploy to stop mammals eating them.

有人认为，辣椒味道刺激，这可能是辣椒保护自己不被哺乳动物吃掉的一种进化的策略。

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Effect of Inter Cropping on Hot Pepper Main Disease Management and Output Value of Chilli Pepper, Maize and Taro

辣椒、玉米、芋头间套作对辣椒主要病害的控制及增值效应

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However, in recent years, chilli pepper virus disease has become a major limiting factor in the development of production.

然而，近年来，辣椒病毒病已成为辣椒生产发展的主要限制因素之一。

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Analysis of Fruit Quality in Transgenic Chilli Pepper ONLINE Capsicum

转基因抗病毒线辣椒果实品质分析

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Effect of Intercropping on Disease Management and Yield of Chilli Pepper and Maize

辣椒玉米间作对病害的控制作用及其增产效应

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Study of technology for seed production of hybrid chilli pepper

改良早丰辣椒杂交制种技术研究

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Methods Eight cases ( from 1984 to 1998) of acute pericarditis with abdominal pain as chief complaint were retrospectively reviewed, with the etiology, symptoms, physical signs, electrocardiogram, chest roentgenogram, echocardiogram, abdominal ultrasonogram, as well as other laboratory examinations analyzed.

方法回顾性总结1984～1998年间以腹痛为主要表现的小儿急性心包炎共8例，对其病因、症状、体征、心电图、胸部X线、二雏超声心动图、腹部B超及其他实验检查结果进行分析。

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