Results The water contact patterns of the residents could be classified as 4 different types. Washing dishes, washing tools and washing food were classified into the first category;

Except the bioconcentration factors ( BCFs) of Foshan sludge treated Ipomoea aquatic plant to chlorobenzenes and ethers were more than 1.0, all the others were less than 1.0.

除佛山污泥处理的通菜对氯苯类和醚类的生物浓缩系数（BCF）大于1外，其余均小于1.0。

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"One should eat to live, not live to eat" Vegetarian cats and dogs can be fed fruit, nuts, vegetables, eggs, and milk just as vegetarian humans subsist upon.

人为生而食，非为食而生素食的猫以喂养水果、果、菜、类、奶，就像素食者所依赖生存的一样。

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Fluctuation form: The difference of fluctuations form is small in different years but large in different regions. The solanaceous fruits, leafy and root vegetables prices fluctuate similarly in inner-variety while melon, scallion and tuber taro vegetables prices perform larger differences in inner-variety. 3.

波动形态：蔬菜价格的波动形态，年际差异大，区域差异小；茄果类、叶菜类以及根菜类蔬菜品种内波动形态相似，瓜菜、葱蒜类、薯芋类蔬菜内部差异较大。

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The heavy metal contents in the greenery and rootstalk vegetables were higher than those in the melon and fruit, but the contents of lead, cadmium, copper and zinc in 8 kinds of vegetables were all below the sanitary standard for pollution, free vegetables.

绿叶菜类和根茎类重金属含量普遍高于瓜果类，8种蔬菜中重金属含量均未超出无公害蔬菜限量标准。

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Generally, the content of nitrate in leafy and root vegetables is higher than that in eggplants. This paper deals with the effect of application of N fertilizer on the accumulation of nitrate in 6 green and root vegetables in vivo.

一般来讲，叶菜类和根菜类蔬菜积累的硝酸盐高于茄果类蔬菜.本文通过田间试验，探讨了氮素化肥不同施量对6种绿叶菜及根茎菜体内硝酸盐积累量的影响。

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The researchers, publishing in the Journal of the American Medical association, found no difference in breast cancer rates based on total consumption of fruits and vegetables or on intake of specific vegetable groups, such as leafy greens or roots.

研究人员将结果发表在《美国医学会期刊》上，他们发现，不管是从蔬果摄取的总量来看，或是从叶菜类或根菜类等特定蔬菜的摄取来看，都与乳癌的罹患率无关。

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Results: Calcium RF in root vegetables and legumes were mostly more than 80% for frying, 60%-80% in leafy vegetables, and less for boiling than other cooking methods.

结果：根菜类、鲜豆类、薯类、茄果类蔬菜炒后钙保留因子多在80%以上，叶菜炒后在60%～80%之间；

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The root vegetables were the worst, and the cabbage and green leaf vegetables were worse than other vegetables, and the onion garlic, kale and Legume vegetables were polluted by nitrate.

蔬菜受不同程度硝酸盐污染，以根菜类污染最严重，其次是白菜类和绿叶菜类，轻中度污染的是葱蒜类、甘蓝类和豆类蔬菜；

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Potassium RF in cucurbitaceous vegetables were more than 90%; less than 60% in root and leafy vegetables for boiling; and 60%-90% for other cooked vegetables.

茄果类蔬菜钾的保留因子大于90%，经焯后叶菜、根菜类低于60%，其它蔬菜在60%～90%之间。

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No genetically engineered animals, however, have yet been approved by the government to be eaten. Food includes: meat, vegetables, noodles, seafood, etc.

然而，政府并不批准食用转基因肉类。食物包括肉类，菜类，面食，海鲜类等等。

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B: Yes, besides peanut oil, we also produce other edible oils, eggs, vegetables and animal food to meet the market demand.

有，除了花生油，我们还生产其他实用油、类、菜类、物饲料，以满足市场需求。

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This dish mostly consists of deep-fried eggplant, squash, sweet potato, and other vegetables, along with shrimp and Fish.

天妇罗主要是茄子、南瓜、甘薯等菜类以及虾、鱼等的油炸食品。

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Effects of the Combined Application of Organic Manure and Chemical Fertilizer on the Contents of Nitrate and Nitrite in Leaf Vegetable

有机无机肥配合施用对叶菜类蔬菜硝酸盐和亚硝酸盐含量的影响

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Study on the Nitrogen Release Dynamics of Controlled-release Fertilizer and its Effects on Quality and Yield of Leafy Vegetables

控释肥料氮素释放规律及其对叶菜类蔬菜生长的影响

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Model 2: cabbage or root vegetables were cultured for fore crop, multiple cropping celery;

模式二：白菜或根菜类蔬菜为前茬，复种西芹；

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The Field Control Test On Sanshu ′ an Against Main Pests of Leaf Vegetable

三蔬安对叶菜类主要害虫的田间防治试验

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Advance of physiology of tap root formation of root vegetables

根菜类蔬菜肉质根形成生理研究进展

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Quantification study on the shrinkage of root vegetable in dehydration

根菜类食品脱水干缩现象量化研究

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All the vegetables were lower than 4mg · kg-1 in nitrite contents in Wuhan City, which were lower than in corresponding hygienic criterion. ( 2) Temperature conditions influenced the nitrate contents of leafy vegetables and root vegetables significantly.

市售蔬菜亚硝酸盐含量均小于4mg·kg-1，在食用安全范围内。（2）温度条件对叶菜类和根茎类的蔬菜硝酸盐含量影响明显。

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SHIRLEY GRIFFITH: Like other low-fat diets, the Ornish plan suggests that people eat diets high in whole grains, fruits, vegetables, beans and other legumes.

像其他的低脂饮食一样，Ornish的方案也建议人们多吃粗粮，水果，蔬菜，大豆等或是其它的菜类。

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