rice milling

  • rice milling
  • 释义

    碾米

纠错 数据更新时间:2026-04-19 17:40:56
1、

Among the traits of milling rice quality, the variation of HMR was the greatest.

在碾磨品质性状中,整米率变异系数最大;

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2、

Application of the Technology of Brown Rice Damping in Rice Milling

糙米调质技术在大米加工中的应用

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3、

The results showed that contradictive relationship between rice yield and milling quality were not existed, further more, they could realize harmonious unity based on high yield level.

研究结果表明,在当地水稻的碾米品质与产量之间没有必然的相互影响,因而可以在较高的产量水平上实现协调统一;

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4、

Note: machine be used in both coffee hulling and rice milling.

产品说明:注: 该机即可用于咖啡脱壳亦可用于碾米.

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5、

Analysis of the Construction Features of Vertical Rice Milling Machines

立式碾米机结构特点分析欢声起真拳真打毒大米

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6、

Double Stoning Technology for Rice Milling

稻谷碾米中的复式去石工艺

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7、

It also has large food-processing plants and flour-milling, rice-polishing, and oil-pressing industries.

它也有大型食品加工厂和面粉铣, 大米抛光, 和石油迫切的行业.

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8、

As a new technology of modern rice milling, the rice conditioning is put into use today.

糙米调质作为现代稻米加工中的新工艺技术, 开始得到应用.

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9、

Industry: tourism, garments, rice milling, fishing, wood and wood products.

工业: 旅游, 服装, 米粉, 渔业, 木材及木材制品.

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10、

Analysing the difference among stones, paddy, brown rice and white rice in physical property, the paper discusses the influence of stoning technological process including removing stones from paddy, brown rice and white rice on the technological effect of rice milling.

本文通过分析砂石与稻谷、糙米和白米在物理特性方面的差异,讨论了稻谷清理阶段除石、糙米阶段除石和白米阶段除石几种除石工艺流程对碾米工艺效果的影响。

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11、

Rice germ as a by-product in rice milling, isa valuable nutrient resource.

大米胚芽是大米加工的 副产品,营养丰富, 具有很高的利用价值.

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12、

Using Brown Rice as Raw Material for Urban Rice Milling

城市碾米厂以糙米为原料加工大米的思考

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13、

Rice milling house This rice milling house is out of use now, it is just for tourists.

《碾米房》如今的碾米房已经没人再使用了,仅供游人观赏。

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14、

Note: The machine be used in both coffee hulling and rice milling.

注: 该机即可用于咖啡脱壳亦可用于碾米.

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15、

But the process to make sake, which includes milling the grains of rice and fermenting them for weeks, is more akin to the beer-making process.

日本清酒的制作过程包括磨碎大米粒,再让它们发酵几周,这更像制作啤酒的过程。

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