residual sugar

  • residual sugar
  • 释义

    残糖,残余糖分

纠错 数据更新时间:2026-04-19 17:49:18
1、

By the amount of residual sugar : dry, off-dry, sweet, and fruity.

干型葡萄酒 、 半 干型葡萄酒 、 甜型葡萄酒 、 半甜型葡萄酒.

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2、

Analysis of the Residual Sugar Containing in HBS Lignin

高沸醇木质素残留糖分的分析

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3、

Also, comparing with saccharified liquid of cassava starch, the fermentative time was shorter, residual sugar decreased faster and yield of glycerol was lower with saccharified liquid of corn meal as a fermentative material.

对二者的比较结果表明:用玉米粉糖化液为发酵原料时,发酵时间较短,残糖降低较快,甘油产量较低,在36h之后,甘油开始反耗。

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4、

Many wines contain a little residual sugar, while still tasting dry.

很多葡萄酒含有少量残余糖分, 但尝起来仍然是干的.

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5、

Acidic table wines may contain some residual sugar to balance the palate.

进餐时喝的略酸的淡葡萄酒可能含有一些残余糖分来平衡味觉。

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6、

Salivary gland function of residual sugar-free gum can be used surrogacy ( gum ) stimulation improve its functions.

唾液腺的残存功能可以用无糖胶母 ( 口香糖 ) 刺激提高其功能.

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7、

And the practice indicated that liquid phase chromatography analysis could not only display fermentation status directly but also could be used in the measurement of residual sugar content and the contents of alcohol, lactic acid and methanol in fermenting mash.

实践证明,通过液相图谱,不仅可直观地了解发酵状况,还能测定发酵醪中剩余糖(或还原糖)含量和酒精、琥珀酸、乳酸、丙三醇、醋酸、甲醇等组分的含量。

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