phenolics

in wenchang, the total phenolics content of the hainan tall and the red dwarf was significantly lower than those of the yellow dwarf and the aromatic green dwarf.

文昌地区海南高种、红矮品种叶片年平均总酚含量显著低于黄矮、香水椰子品种。

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The soluble protein and total phenolics contents in green asparagus juice were decreased by these two juice extraction technologies. 3.

但这两种取汁工艺均降低了芦笋汁中的可溶性蛋白和总酚含量。

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with fruit development, the neutral phenolics and acidic phenolics were decreasing, but the procyanidin were increasing.

随着果实发育，中性酚和酸性酚含量逐渐减少，原花青素含量逐渐增加。

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Allelopathic Effect of Phenolics and Its Role on Apple Replant Disease Mechanism

酚类物质对苹果的化感作用及重茬障碍影响机理的研究

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The principle component in sediment of asparagus juice was sugar. Secondly, protein, pectin, and total phenolics were contained in sediment.

芦笋汁沉淀物的主要成分是糖，其次还包括蛋白质、果胶和总酚。

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HIV is readily inactivated by heat and many disinfectants, including peroxide, alcohols , phenolics, and hypochlorite.

HIV容易通过加热和许多消毒剂灭活, 如过氧化物 、 酒精 、 酚和次氯酸.

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The phenolics content in the pericarp of apple-pear decreases and the browning level increases during storage.

贮藏过程中,苹果梨果皮酚类物质含量降低,褐变程度加深.

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Phenolics: Tannins, color pigments and flavor compounds originating in the skins, seeds and stems of grapes.

酚类物质: 来自葡萄皮, 种子和葡萄茎的单宁, 色素和芳香混合物.

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Forest resources include the Main cheMical coMponents of wood, naMely cellulose, heMicellulose, lignin, terpenoids and phenolics.

林产资源包括纤维素 、 半纤维素 、 木质素 、 萜类化合物、酚类化合物等树木的主要化学组成.

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Full-red fruits POD and PPO activity, protein and phenolics content were higher than half red fruits at earlier storage period, but lower at later storage period.

贮藏前期，全红果的POD和PPO活性、蛋白质和总酚含量高于半红果，而在贮藏后期又低于半红果。

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Evaluation of various polymerized tea phenolics on inhibit cellular oxidative damage

不同聚合度茶多酚对抑制细胞氧化伤害评估

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Furthermore, a high concentration of phenolics was connected to the low hygroscopicity of the wood.

此外，木材水分含量测定表明，当样品中酚类物质含量高的时候，样品的吸水能力往往较差。

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Methods : Volatile phenolics in water not been chloroform were detected by flow injection analysis ( FLA ).

目的 〕为获得一种方便、准确和灵敏测定水中挥发性酚类化合物的检测方法.

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The polyphenol oxidase activity and phenolics content can be induced by the lene.

乙烯利处理提高了果实多酚氧化酶活性及酚类物质的含量。

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Phenolics, which are antioxidants, are more prevalent in red wines than in whites.

酚类物质属于抗氧化剂, 相对白葡萄酒而言较普遍出现于红葡萄酒中.

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They include alkaloids, steroids, phenolics, saponins, tannins, resins, essential oils, various organic acids , and other componds.

它们包括生物碱 、 甾类化合物 、 酚类 、 皂角苷 、 丹宁 、 树脂 、 香精和各种有机酸等.

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Using the acknowledged signal molecule in herbage-MeJA , the phenolics, PPO and POD in P . SimoniixP . Pyramibalis c .

用在草本植物中公认的信号分子 —— MeJA 熏蒸健康合作杨植株, 其体内的酚类及PPO及POD也发生了显著变化.

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in the early days ( july), the contents of neutral phenolics were the main polyphenols, 74.7% of total phenolics, the acidic phenolics and procyanidin was 13.79% and 11.51% of total phenolics.

富士苹果果实发育初期（7月），中性酚为果渣中主要多酚类物质，占总酚含量的74.7%，而酸性酚和原花青素仅分别占13.79%和11.51%。

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Avoid materials such as nylon and phenolics.

避免使用类似尼龙和酚醛塑料的材料.

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Result indicated that the addition of basic cation substance could improve the clarification of sugarcane juice, because of the basic cation substance can adsorb the phenolics in sugarcane juice.

结果表明：在弱酸性的蔗汁中，加入适量的碱性阳离子物质，可以吸附已经离解的酚类物质，从而提高蔗汁的澄清效果。

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If one considers the phenolics, then there are more phenolic aglycones than any other type.

如果考虑到酚化物, 那么酚配基比其他类型的配基要多.

the total flavanoids in jujube contributes little to its antioxidant activity, but the total phenolics especially the procyanidin and the phenolic acids play an important role in the antioxidant activity. 7.

红枣中总黄酮对其抗氧化活性贡献不大，而总酚尤其是原花青素、酚酸类化合物对其抗氧化活性起了很大的作用。

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