1、

Heating oil, saut? ginger and fish until fragrant and golden brown, discard ginger.

用少许油爆香姜片,下鱼煎至两面金黄色待用,弃去姜片。

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2、

Saut é ed Chinese kale with salted fish is very popular with their Hong Kong customers.

芥蓝嫩煎咸鱼在香港顾客中非常受欢迎。

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3、

Saut? the curry paste in a wok with some oil, add50ml coconut milk, stir until well-mixed and becomes fragrant, add lime leaves, remaining coconut milk plus100ml water, bring to a boil.

镬中下少许油炒香红咖喱酱,加入50毫升椰汁边煮边拌匀,加入柠檬叶,倒入馀下椰汁和100毫升水同煮沸;

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4、

a larger painting of a crushed Coke can over the round table where in quiet moments the employees top and tail a heap of beans for the excellent dry-saut é ed string beans.

还有一幅更大的、表现被压扁的可乐罐的油画——空闲的时候,员工们会在这幅画下面的大圆桌上给一堆豆角去头去尾,为美味的干煸豆角备菜。

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5、

Saut é ed Shredded Beef with Hot Pepper and Celery

扣碗牛肉Steamed Beef in Casserole辣白菜炒牛肉Sautéed Beef with Spicy Cabbage

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6、

Saut é ed Sliced Beef with Chinese Yam

时菜炒牛肉Sautéed Beef with Seasonal Vegetable

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7、

Saut é ed Beef with Lemon Juice

牛肉炖土豆Stewed Beef with Potatoes

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8、

Saut é ed Sliced Beef with Ginger and Scallion

荔枝炒牛肉Sautéed Beef with Lichee

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9、

On saute-stir skill

滑炒技法探析

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10、

Marissa: Great! Now, how do you saut é?

你怎么炒菜?

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11、

Every Sunday from 9 a.m. until 1:30 p.m., the air on Boulevard Raspail, between the Rue Cherche-Midi and Rue de Rennes, fills with the tantalizing smell of saut é ing onions.

每周日上午9点至下午1点半,谢尔什-米迪路和雷恩路之间的拉斯帕伊大道(Boulevard Raspail)上弥漫着煎洋葱的浓郁香味。

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12、

They are carrying traditional Chinese medicine on board, in case of sickness, and their diet includes shredded pork saut é ed with garlic and grilled beef with spicy sauce.

为免病痛,他们随船携带了中药。另外,他们的食物中有盐渍肉末,蒜以及加有辣酱的烤牛肉。

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13、

Eat them raw, try them baked, add them diced into a salad or saut é an apple with onions as a side dish for chicken or fish.

苹果不仅可以生吃,还可以烤着吃,可以切成丁放进色拉里,甚至可以配搭洋葱以小火慢炒用作鸡肉或鱼肉的佐餐。

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14、

Serve with potatoes cut into spheres or footballs, saut é ed in butter, Brussels sprouts, glazed carrots and boiled buttered peas.

将土豆切成圆球型,在黄油中块炒,然后与椰菜、去皮的胡萝卜和煮熟的奶油豌豆一起装盘作为配菜打底。

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15、

Heat up some oil in the wok, saut? the beef until medium rare, dish up and leave aside.

起油镬,将腌好的牛肉加入炒至七分熟,盛起。

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16、

Saut é ed snow pea leaves were next, and too salty.

下一道菜是炒豌豆苗,太咸了。

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17、

Saute-stir is an important dish preparation method in the Chinese cookery.

滑炒是我国烹调技法中的一个重要的菜肴烹调方法。

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18、

Mixed Peppers and Onions: Lightly saut é 4 bell peppers, sliced-mixed colors if possible-along with 2 sliced onions and 2 cloves sliced garlic in 3 tablespoons olive oil.

辣椒洋葱杂烩披萨:四个灯笼椒切片,如果可能的话用不同颜色,两只洋葱和两颗大蒜切片,放入三汤匙橄榄油中煎制片刻。

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19、

Cut the crab to cube, saut é with onion and vegetables, pour the white wine and sake for make the sauce.

大闸蟹切成块状,与洋葱等蔬菜一起煸炒,淋上白葡萄酒和清酒,做成沙司。

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20、

Marissa: Great! Now, how do you saut é? I've never done it before.

太好了,怎样吵呢?我之前从来没做过。

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