protein value的例句大全

Therefore, GMP components, sedimentation volume value, Mid peak time and 8 time width should be considered besides protein content when evaluating the wheat quality.

因此，进行品质评价时，不同地点间不仅考虑蛋白质含量的变化，还要考虑蛋白质质量、GMP及其组成、沉淀值、中线峰值时间以及8min带宽的变化规律。

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The connective tissue protein content showed no change, so that its relative value increased with the development of atrophy.

结缔蛋白总含量不变，因而相对含量显著增加。

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As MCSE uses the parameter λ to control the expanding range of seeds, it can identify protein complexes of different levels and detect a hierarchical organization of protein complexes by tuning the value of λ.

而通过参数λ控制种子的扩展，MCSE可以识别不同层次的蛋白质复合物。

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Objective: To investigate the clinical value of endoscopic therapy for upper digestive tract bleeding Forrest ⅰ a,ⅱ a with endoscopic sclerotherapy plus biological protein gum.

目的了解硬化剂加生物蛋白胶治疗ForrestⅠa，Ⅱa级上消化道出血的疗效。

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The value of the determination of bladder tumor antigen and nuclear matrix protein 22 in the diagnosis of bladder cancer

膀胱癌抗原、核基质蛋白对膀胱癌的诊断价值

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In addition, rich protein, starch and trace elements was contained in grains in distilled liquor of milk thistle which had high value in use.

此外，水飞蓟粕中含有丰富的蛋白质、淀粉和微量元素，也具有很高的利用价值。

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Influence of Hydroscopic Rate and pH value on the Separation and Extraction of Soybean Protein

吸水率和pH值对大豆蛋白质分离抽提的影响

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The edible quality indexes, fatty acid value increases gradually, but crude protein content and falling number decrease oppositely as protruding time increases.

而食用品质指标，脂肪酸值，粗蛋白质含量和降落数值变化不大；

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The Nutrition Value of Fermented Soy Bean Curd Protein

霉豆腐蛋白质的营养价值

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Study of the Nutritive Value and Comprehensive Use of Broad Bean Protein

蚕豆蛋白质的营养价值及其综合利用的研究

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Dairy products processing: it is often used in processing milk powder, coffee mate and soy milk powder, to enhance the protein content and increase their nutritive value.

加工乳制品：主要用于奶粉、啡伴侣，豆奶粉中，提高奶粉中蛋白质的含量，增加其营养价值。

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Conclusion It is of diagnostic value to determine serum albumin, pre-albumin and supersensitive C-reactive protein for postoperative infection in patients with general surgical disorders.

结论清蛋白、前清蛋白和超敏C反应蛋白对普外科手术后病人并发感染有一定的预测和诊断价值。

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Value of s100 β protein detection in cerebrospinal fluid and serum in diagnosis of Creutzfeldt-Jakob disease

脑脊液与血清s100β蛋白检测对克-雅氏病诊断价值

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By calculating HNP-3 and ciprofloxacin MIC value and FIC detection of recombinant protein biological activity.

通过计算HNP-3与环丙沙星的MIC值和FIC值检测重组防御素蛋白生物活性。

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Casein was a full value protein due to its ideal essential amino acids composition.

酪蛋白氨基酸组成理想，是一种全价蛋白质。

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Study on nutritional value of protein from different sources

不同来源蛋白质营养价值的研究

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The Evaluation for the Nutritional Value and Safety of Fish Protein Concentrate

浓缩鱼蛋白的营养价值及安全性评价

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The Nutritional Value of Alfalfa Leaf Protein Concentrate in Different Breeding Periods

不同生育期苜蓿叶蛋白的营养价值

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The coefficient variation ( CV) of protein intensity and M/ Z value was 0.161 and 0.0004 within the same protein chip.

同一芯片内蛋白质峰强度的变异系数（CV）值为0.161，M/Z的CV值为0.0004。

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Influences of different Collagen Protein Solution ′ s pH value on Modification of Silk Fiber

溶液pH值对胶原蛋白改性真丝纤维的影响

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