1、

Style: Dry red, full-bodied, vanilla oak and plummy taste.

风格: 干红, 酒体丰满,橡木 、 香草、李子味道.

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2、

Comments: Medimm-Bodied red wine with concentrated blackcurrant and plummy bouquet, velvet texture with vanilla oaks taste.

评语: 酒体中性,富浓郁的黑加仑子香味, 口感柔顺,略带香草橡木味道.

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3、

Style: Dry red, medium-bodied, plummy flavors and smooth tannins.

风格: 干红, 中度酒体, 李子气味,丹宁圆润.

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4、

In the mouth sweet and plummy fruit with an impressive vigor, length , and freshness.

在口中,充满甜黑梅子和水果味,富有活力, 令人印象深刻的.

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5、

Medimm-Bodied red wine with concentrated blackcurrant and plummy bouquet, velvet texture with vanilla oaks taste.

酒体中性,富浓郁的黑加仑子香味, 口感柔顺,略带香草橡木味道.

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6、

Some other sake uses yuzu, a Japanese citrus, making the drink a tangy cousin of the Italian limoncello, while umeshu is kind of a plummy version of the Hungarian dessert wine Tokaj.

还有一些清酒是用日本柚酿制的,这种柑橘属水果又称香橙,味道就像是意大利柠檬酒(limoncello)的浓郁版。而梅酒则仿佛是梅子味的匈牙利甜酒托卡伊(Tokaj)。

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