study on the cutting properties of a water-based emulsified liquid containing oa-tio_2 nanoparticles and tea saponins

1、

tea saponin as three glucoside terpenoid, has much of physical, chemical and biological physiological activity, and always stimulates the development of the chemical industry, agriculture, animal husbandry and fishery.

茶皂素（Tea saponin）是五萜三甙类糖甙化合物，具有许多物理化学性质及生物生理活性，对化工业、农业、牧渔业等的发展均有促进作用。

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2、

inorganic salt had a major impact on surface activity of sds but little on tea saponin's since its steady quality.

无机盐主要对溶液中的SDS表面活性产生影响，茶皂素性质比较稳定，基本不受影响。

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3、

the effect of ultrasonic radiation on the extraction of carotenoids from corn was investigated and the structure of extracted carotenoids was characterized by ftir.

采用超声辐射提取玉米类胡萝卜素，并用FTIR表征其结构。

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4、

astaxanthin is a natural lipid soluble carotenoid of powerful physiological functions.

虾青素（astaxanthin），是一种生理功能极强的脂溶性天然类胡萝卜素。

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5、

correlation of cbp gene expression in silkworm with carotenoid level in larvae

家蚕cbp基因的表达与幼虫体内类胡萝卜素的水平相关

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6、

the final results obtained by ftir reveal that ultrasonic has no effect on the chemical structure of corn carotenoids.

FTIR分析结果表明，超声作用没有改变玉米类胡萝卜素的结构。

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7、

based on the fundamental principle of the technology, extracting pressure, extracting temperature, extracting time, grinding granularity and co_2 flow rate were studied.

根据超临界流体萃取技术的基本原理，对影响超临界CO2流体萃取类胡萝卜素的各个因素，如萃取压力、萃取温度、萃取时间、物料粒度、CO2流量等分别进行了研究。

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8、

studies on the changes of carotenoids during ripening stages of antisense acs transgenic tomato fruit

转反义ACS基因番茄果实在成熟过程中类胡萝卜素的变化研究

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9、

the fingerprint of betaine and carotenoids extract of fructus lycii was studied using high performance liquid chromatography-diode array detector ( hplc-dad).

采用高效液相色谱二极管阵列检测器联用仪（HPLC DAD）对中药枸杞的甜菜碱、类胡萝卜素提取液进行了指纹图谱研究。

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10、

removal of 3 organophosphate insecticide residues with ozone and its influence on the content of vc and carotenoid in vegetables

臭氧对青菜中3种有机磷农药去除效果及Vc和类胡萝卜素含量的影响

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11、

effects of exogenous aba, ga_3 and cell-wall-degrading enzyme activity, carotenoid content in ripening mango fruit

采后ABA、GA3对芒果细胞壁降解酶、类胡萝卜素含量的作用

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12、

exogenous aba accelerated the degradation of chlorophyll and restrained the accumulation of carotenoid;

转色期用外源ABA处理后果皮叶绿素降解加速，而类胡萝卜素积累受抑；

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13、

the effects of carotenoids on the proliferation of human breast cancer cell and gene expression of bcl-2

类胡萝卜素对人乳腺癌细胞增殖及bcl-2基因表达的影响

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14、

a study on carotenoid pigment in carotenoid producing bacterial cell cr-1

类胡萝卜素产生菌C（r-1）细胞中类胡萝卜素色素的研究

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15、

the chlorophyll a content, chlorophyll b content and carotenoid content of pinus rigida leaves differed extremely in different pb treatments.

不同铅浓度污染下晚松叶绿素a、叶绿素b、类胡萝卜素含量间差异极显著，Pb浓度比污染胁迫时间对叶绿素含量的影响更大；

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16、

soil drying had more effect on the ratios of chla/ b and carotenoids/ chls in old leaves than in young and mature leaves.

土壤干旱对老叶中的叶绿素a和叶绿素b的比率以及类胡萝卜素和叶绿素的比率的影响大于幼叶和成熟叶的。

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17、

the determination of chlorophyll content showed that chlorophyll a, b, total chlorophyll and carotenoid content in all varieties were nearly same in quantity.

叶绿素含量测定表明，叶绿素a、b、总叶绿素及类胡萝卜素的含量在各品系丹参中相对大小基本一致。

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18、

the change of chloroplast ultrastructure was correspondent with that of chlorophyll, sod and carotinoid content.

叶绿体超显微结构变化与叶绿素、SOD、类胡萝卜素含量变化趋势相一致。

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19、

antioxidants such as vitamins c and e, carotenoids and flavonoids can inhibit oxidative stress and inflammation by scavenging the free radicals.

抗氧化剂如维生素C和维生素E，类胡萝卜素和黄酮类化合物能抑制氧化应激和炎症。

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20、

changes of chlorophyll a, chlorophyll b and carotinoid contents, and peel color of newhall navel orange in different production places were studied.

以不同地点的纽荷尔脐橙为材料，测定了果实发育过程中果皮叶绿素a、叶绿素b和类胡萝卜素的含量，以及成熟果实的外观色泽。

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