The Achieving of Fine Dried Noodles Pack

1、

Research on the seasonings of varied fine dried noodles is one of the emphases competition between the production enterprise.

对花色挂面调味包研究是各生产企业比拼重点之一；

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2、

The Indonesian Pavilion--healthy dried noodles and coconut products.

印尼展馆——健康干面条和椰子产品。

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3、

Determination of Stable Microencapsulated Vitamin C in Dried Noodles Potentiated by Spirulina

螺旋藻营养挂面中的稳定型维生素C微囊测定

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4、

Manufacture and application of powered seasonings of fine dried noodles

挂面调味粉包研制与应用

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5、

Dried noodles mortar complete set of equipment;

干粉砂浆成套设备；

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6、

Development of Calcium& Soybean Milk Enriched Dried Noodles

钙乳营养挂面的研究

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7、

The effect of nutrient hypoglycemic dried noodles on type 2 diabetes mellitus

降糖营养挂面对2型糖尿病病人的降糖作用

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8、

Chinese people has been making and eating dried noodles for thousands of years.

我国人民制作和食用挂面已经有上千年的历史。

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9、

Analysis and Discussion on the technology of various drying techniques of fine dried noodles

挂面不同烘干工艺技术的分析与探讨

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10、

The result shows that the order of influencing factor on the quality of fine dried noodles was chromium-accumulating ganoderma lucidum lixivium> sodium carbonate> carrot pulp> sodium chloride.

结果表明：影响挂面品质因素大小依次为富铬灵芝汁>食用碱面>胡萝卜浆>食盐。

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11、

It does not include food reproduced products ( such as dried noodles, cut noodles and huntun wrappers) and various kinds of cooked food and non-staple foods.

不包括粮食复制品（如挂面、切面、馄饨皮等）和各种熟食品和副食品。

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12、

The quality of dry white Chinese noodles ( DWCN) made from wheat flour blended with waxy wheat flour was determined.

研究了糯小麦粉添加比例对中国干白面条（DWCN）品质的影响。

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13、

In order to investigate the relationship between genotypes and ( noodle) quality, the quality traits of dry ( noodles) from 58 wheat lines were studied.

对四川58份小麦品系的面条品质进行了系统测试和分析，旨在研究不同基因型与面条加工品质的关系，为优质面条小麦品种的选育提供理论依据。

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14、

Those of you who read my blog last month will recall that my trip to Wuhan discovered not just Chinese companies keen to invest in the UK, but also the wonder of the very hot, dry noodles.

读过我上篇博文的读者应该还记得，我的武汉之旅不仅发现了很多钟情于投资英国的中国公司，还尝到了美味的热干面。

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15、

Three commercial French wheats were processed into straight flours in countryside milling workshop to produce dry noodles and instant noodles, the suitability for production of Chinese noodles was investigated.

在乡村小磨坊将3种法国商品小麦加工成统粉，工业化生产挂面和方便面，研究法国小麦粉制作中国面条的适宜性。

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16、

Processing Technology of Selenium-accumulating Ganoderma lucidum and Carrot Dry Noodles

富硒灵芝胡萝卜挂面的加工工艺

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17、

Study on preventing dry noodles from insect pests by microwave

探究微波技术防止挂面出虫

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18、

Study on the physic chemical properties and cooking quality of dry noodles

挂面的理化特性及烹煮品质研究

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19、

The following morning, he rallied and left the house wearing a sweatshirt with the name of the school that had been his fourth choice and had accepted him: Lehigh University.

第二天早上，他恢复了精神，穿着一件印有录取了他的第四志愿学校——利哈伊大学（Lehigh University）——校名的运动衫出了门。

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20、

Stephen Thode at Lehigh University in Pennsylvania says progress in the housing market will be limited until the job market gets better.

宾夕法尼亚州利哈伊大学的Stephen Thode表示，除非就业市场有所改善，否则房产市场取得的进展始终有限。

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