gliadin

['glaɪədɪn]
  • gliadin
  • n.

    麸朊,醇溶朊;

纠错 数据更新时间:2026-06-10 08:16:34
1、

The standard gliadin fingerprints and database of 3612 accessions were made by using the ISTA standard A-PAGE method, which could be used in the identification of the varieties.

利用ISTA的A-PAGE标准方法,建立了3612份中国小麦地方品种A-PAGE标准醇溶蛋白指纹图谱及其数据库,并将其应用于品种鉴别。

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2、

Genetic Integrity of 20 Wheat Accessions Based on Gliadin Analysis

基于醇溶蛋白的20份小麦种质遗传完整性分析

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3、

The extractions of glutenin and gliadin from vital wheat gluten were investigated.

以谷朊粉为原料,提取了麦谷蛋白和麦醇溶蛋白.

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4、

The protein content of wheat is and wheat proteins mainly contain gliadin and glutenin.

小麦蛋白质的含量为12.1%,主要是麦胶蛋白和麦谷蛋白.

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5、

gliadin genetic diversity in artificially synthesized hexaploid wheat

人工合成六倍体小麦醇溶蛋白遗传多样性分析

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6、

The gliadin banding pattern with 8 level of bulked seed samples of 22 populations of 5 species in Agropyron Gaertn. was analyzed. When bulked seed samples surpassed 12 ( included 12) seeds, the gliadin banding patterns was relatively uniform.

对冰草属植物的5种22个居群分8个取样梯度的混合样的醇溶蛋白多样性分析表明,当取样量达到12粒以上,醇溶蛋白图谱表现基本一致。

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7、

These results were basically identical with gliadin and RAMP analysis.

这些结果与醇溶蛋白标记、RAMP分析的结果基本一致。

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8、

Wheat Genetic Transformation Via the Pollen-tube Pathway and the Analysis of Gliadin in Mutant; an insect that carries pollen from one flower to another.

花粉管通道法遗传转化小麦与变异株的醇溶蛋白分析从一朵花到另一朵花传授花粉的昆虫。

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