enzymic

[en'zaɪmɪk]
  • enzymic
  • adj.

    酶的;

纠错 数据更新时间:2026-06-06 11:46:23
1、

The article summarizes the present study progress and the application of enzymic hydrolysis for cellulose.

作者就纤维素酶法水解的研究进展及应用作了简要的概述.

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2、

In this studies of the enzymic properties of MTG, the MTG powder and the liquid MTG were stable in 4 ℃, remaining more than 90% MTG activity after 180 days; and 86% MTG activity after 14 days.

谷氨酰胺转胺酶的性质研究表明:MTG酶粉在4℃储藏六个月残余酶活在90%以上,液态的MTG纯酶在4℃保藏14天也还有86%的酶活力。

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3、

To observe the enzymic histochemical and ultrastructural changes of cryopreserved human retina.

观察深低温保存不同时期人视网膜的酶组织化学及超微结构变化

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4、

The major productive methods of serin are albuminolysis, fermentation method, chemical method and enzymic method.

其生产方法主要有蛋白质水解法 、 发酵法 、 化学法和酶法,其中酶法是现在研究丝氨酸制备的重要方法.

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5、

The microorganism enzymic activity of these three bamboo grove showed a changed trend by season with a world of difference.

三种竹林土壤微生物酶活性表现了明显的季节动态变化,但变化趋势差异很大。

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6、

This article reports the study of cleavage and differentiation and monoclone culture of the somatic cells which were enzymic-degraded from thallus of Porphyra haitanensis after inducing mutation by()~ ( 60) Co-γ ray irradiation.

本文报道了坛紫菜叶状体经60Coγ射线辐照后,用酶解方法获得离体细胞,观察了体细胞的分裂分化及进行单克隆培养叶状体。

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7、

Through investigation of mixing ratio, culture temperature, humidity, culturing time and ventilated air quantity of wheat bran medium in solid brewery fermentation, an optimum fermentation process was found to prepare a novel type of moldy bran crude enzymic preparation.

在固态酿酒发酵中,通过考察麸皮培养基的配比、培养温度、湿度、培养时间及通风量等,确定了制备新型优质麸曲粗酶制剂的最佳发酵工艺。

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8、

The enzymic diagnosis of sphingolipidosis with cultured human skin fibroblast

神经鞘脂病的酶学诊断方法&用培养的人皮肤成纤维细胞检测

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9、

Preliminary Studies on Restriction Enzymic Analysis of Genomic DNA in Three Species of Domestic Rat Flea of Fujian

福建三种家鼠寄生蚤基因组DNA限制性内切酶酶切初步分析

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10、

The minimum molecular weights as estimated from the amino acid compositions were about 16,500. For both inhibitors A and B the N-terminal amino acid was aspartic acid, as determined by the FDNB and DNS-Gl methods and further confirmed by enzymic hydrolysis with aminopeptidase M.

由氨基酸组成求得最小分子量约16500。(4)用二硝基氟苯,二甲基氨基萘磺酰氯及氨肽酶M测定抑制剂A、B的N末端,都证实是天冬氨酸。

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11、

A Study on Enzymic Protein Treatment of Yak Hair

蛋白酶处理牦牛毛的研究

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12、

Research and application of enzymic hydrolysis condition of egg white albumin

酶解卵清白蛋白条件的研究及其应用

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13、
14、

The lactate dehydrogenase ( LDH) activity was determined by enzymic method.

以酶法测定乳酸脱氢酶活性。

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15、

Study on the Enzymic Hydrolysis of Protein of Silver Carp By-product

鲢鱼副产物蛋白酶解的研究

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17、

in this study, we discuss the difference between enzymic activity and virulence of dimorphism in c.albicans.

因此本实验针对阴道白假丝酵母菌的二相性与酶活性、酶活性与毒力的关系开展了研究,并探讨外环境的变化对酶活性强弱的影响。

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18、

Based on the analysis of air and water pollution caused by auxiliaries in the pretreatment of cotton fabric, this paper points out that the enzymic desizing and liquid ammonia mercerization are ideal cleaning production processes.

通过对在棉织物前处理过程中所使用的助剂对空气和水污染的分析,认为酶的退煮漂和液氨丝光是理想的清洁生产过程。

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20、

Improve the Nutritive Value of the Green Feed Applying Enzymic Technology

应用酶技术提高绿色饲料的营养价值

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21、

The SDF extracted enzymic methods is yellow.

酶法的提取的SDF,颜色较浅,为黄色.

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22、

GA treatment increased the enzymic activities and hastened the decomposition of stored nutrients in endosperm, so reducing sugar content increased rapidly.

赤霉素GA处理后,显著提高了各种酶的活性,加速了胚乳养分的分解,还原糖含量迅速增高。

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23、

The fine structure of glycogen purified from oyster was investigated by enzymic methods.

本文应用酶法研究了牡蛎糖原的精细分子结构.

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24、

Fish Protein Hydrolysates ( FPH) and Isolates ( FPI) were obtained through enzymic hydrolysis and alkali solubilization of whole fish or fish waste.

鱼或鱼废料经蛋白水解酶,碱及酸处理可以制备鱼蛋白质水解物和鱼蛋白质分离物。

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25、

Enzymic resolution of allethrone in industrial lipase was studied.

研究了工业脂肪酶拆分消旋体烯丙酮醇.

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26、

Neutral polysaccharides, namely glycogens, were separated by alkaline hydrolysis and the multiple branching degree was determined by enzymic method. Glycosaminoglycan, a kind of acidic polysaccharides, was also extracted and identified.

用酶法提取螺蛳粗多糖并分析单糖组成,用碱法提取中性糖即糖原并用酶法测定其分支化结构参数,对酸性糖即糖胺聚糖进行了分离与鉴定。

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