beef jerky

lauren: in south africa, you call beef jerky biltong.

Lauren：在南非，我们管牛肉干叫干肉片。

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Give me a kilo of beef jerky.

给我一斤牛肉干.

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Vacuum-packed beef jerky can stabilize the color of the beef jerky during storage.

真空包装可以稳定牛肉干在贮藏期间的颜色。

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Jim: No, I'd also like a box of licorice, a package of beef jerky, and an ice cream sandwich.

吉姆：不，我还要一盒甘草、一包牛肉干，还要一个冰淇淋三明治。

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jerky: many of us know beef jerky and look for leanest varieties.

肉干：我们很多人都知道牛肉干，觉得品种很少。

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Practice a variety of beef jerky.

牛肉干的做法多种多样.

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Other acceptable options: lamb chop, leg or roast, Canadian bacon, beef jerky, organ meats, game meat ( including buffalo, duck, goose, venison), veal loin chop or roast.

其他可接受的选择：羊排、烤羊腿、加拿大培根、牛肉干、内脏、野味（包括水牛、鸭、鹅、鹿肉），小牛腰肉排或烤肉。

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I know man, let's go in and get some beef jerky.

我知道,伙计, 我们进去吃点牛肉干吧.

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Mike: So many! I like Xijiang raisins, beef jerky, and local pastries.

麦克: 太多了. 我最喜欢吃新疆葡萄干 、 牛肉干和风味点心.

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Beef jerky is also a nice choice.

牛肉干也是一种不错的选择.

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Effects of several additives on the rehydration rate of beef jerky were studied in this article.

研究了四种添加物对牛肉干复水率的影响.

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Tongliao Museum of Han Shan tea this beef jerky, 25 pound.

通辽的罕山奶茶馆有这种牛肉干, 25一斤.

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The packaging bag is used to package wet tissue, tea leave, melon seeds, beef jerky and the like.

该包装袋用于包装湿巾纸、茶叶、瓜子、牛肉干等物品。

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Bang Bang specialty is chicken, beef jerky, dried, fermented bean curd are all better.

特产是棒棒鸡 、 牛肉干 、 豆腐干 、 腐乳都较好.

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Chengdu old beef jerky is the traditional specialty Chengdu, and five-spice dry Xue Tao ( dried ).

老成都牛肉干是成都的传统特产, 还有五香薛涛干 ( 豆腐干 ).

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Many tourists also pack foods like laoganma chili sauce, ham, beef jerky, mustard and spiced eggs to eat with the instant noodles.

很多游客还会把老干妈辣椒酱，火腿，牛肉干，榨菜和五香鸡蛋放进方便面里一起吃。

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the traditional beef jerky have hard texture properties, dark colour and single flavours because of the process of cooking and dehydration.

传统的牛肉干是经煮制、干燥脱水制作而成，质地干硬，色泽深褐，风味单一。

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Low calorie: Biltong, South Africa South Africa's version of beef jerky is called biltong after the Dutch 'bil "( rump) and' tong" ( strip).

低卡路里：南非干肉条在南非，牛肉干被称作Biltong，该名取自荷兰的‘bil’（牛臀肉）和‘tong’（条）。

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xin zhao can blow bubbles with beef jerky.

赵信能用牛肉干吹泡泡。

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The quality was evaluated between the fermented beef jerky and the traditional beef jerky during storage.

对发酵牛肉干与传统牛肉干在贮藏期间品质进行研究。

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With traditional cuisine beef jerky fermented by Lactobacillus, this experiment has obviously improved the texture, color and flavor of the products, and determined the formula and technologcial conditions.

本实验通过对传统风味牛肉干进行乳酸菌发酵，明显地改善了传统风味牛肉干的质地、色泽和风味，确定了乳酸发酵香辣牛肉干配方和生产工艺条件。

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