agrocybe

Reports on the one newly recorded species of the Agrocybe

中国田头菇属（agrocybe）一新记录种的报道

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The study on Agrocybe cylindracea Lectin ( ACL) main include the purification and characterization of ACL, the relationship between structure and bioactivity of ACL.

本文对茶树菇凝集素（Agrocybe cylindracea lectin，ACL）的研究主要包括分离纯化及部分性质研究。

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He did not fall, the wind is still on crutches in the rain to stay in the Agrocybe visited farmers at home.

他没有倒下，拄着手杖仍然风里雨里地留在田头，访问在庄家家中。

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Studies on Condition of Agrocybe Aegerita's Liquid Fermentation and Determination of Polysaccharides Content

柱状田头菇液体发酵条件的研究及多糖含量的测定

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Studies on the antioxidative activities of agrocybe aegerita rough polysaccharides ( AAP) in vivo

茶树菇粗多糖体内抗氧化活性研究

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Research on the Application of Distiller's Grains in the Culture of Agrocybe cylindracea Developmental Direction of Microbial Technology in the Luzhou-flavor Liquor Industry

浓香型白酒丢糟生产茶树菇的初步研究微生物技术在浓香型白酒业的发展方向

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Agrocybe aegerita is an edible mushroom which is nutritious and good for health.

茶新菇（Agrocybe aegerita）是一种集营养、保健于一身的纯天然食用菌。

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Among them, white mushrooms and As-F are two white Agrocybe aegerita, which genetic relationship is different from the other colors of Agrocybe aegerita, in line with the morphological differences.

其中，白菇和As-F两种白色茶树菇，与其他颜色茶树菇亲缘关系都较远，符合了形态学方面的差异性。

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Agrocybe aegerita, as a kind of now edible mushroom breed, has been paid more attention with its unique flavor, abundant nutrition and medicinal value by mushroom researchers during recent years.

近年来，柳松菇（Agrocybe aegerita）作为一种食用菌新品种，以其独特的风味、丰富的营养及一定的药用价值，受到越来越多的关注。

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The yield, biological efficiency contents of The Agrocybe cylindracea cultivated with the cotton seed hull, saw-dust and corn cob as main materials were compared and analyzed.

比较分析了以棉籽壳、木屑、玉米芯为主料栽培萘薪菇的产量、生物学效率。

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Study on Color-Protection and Hot Air Drying Way of Agrocybe Aegerita after Harvest

茶树菇的采后护色及热空气干燥方式研究

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Study on Purification, Characterization and Conformation of Agrocybe Cylindracea Lectin

茶树菇凝集素（Agrocybe cylindracea lectin）的分离纯化及部分性质研究

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The Peroxidase Isoenzyme of Agrocybe Aegerita is studied in different growing periods.

报道了茶树菇在不同发育时期的菌体组织的过氧化物酶同工酶的研究。

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Effects of Amino Acid Microelements Fertilizer on Mycelial Growth and Fruiting Body Yield of Agrocybe cylindracea

氨基酸微肥对柱状田头菇菌丝体生长及子实体产量的影响羽叶决明栽培对鸡腿菇子实体产量和脂肪酸组成的影响

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Detecting in 9 extracellular enzyme activities of Agrocybe aegerita strains

柱状田头菇生长发育中9种胞外酶活性的测定

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Therefore, Agrocybe Cylindracea is a high protein, low fat edible fungus which contains minerals and active polysaccharides.

茶树菇是一种高蛋白、低脂肪、富含真菌多糖、矿物质含量相对较高的食用菌。

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AAVP showed activities of differentiation promotion of fruit body primordia from the mycelium of Agrocybe aegerita and Auricularia polytricha by being dripped on the surface of mycelium.

AAVP滴加在菌丝的表面，显著地促进了杨树菇和毛木耳的菌丝分化，促进子实体的形成。

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Through the submerged fermentation of Agrocybe aegerita, it was easy to grow and get many mycelia spheres which were even and dense.

同时，对杨树菇的菌丝进行了液体发酵培养，发现其发酵上清液也具有很强的抑菌活性且菌丝体生长良好，菌丝球致密、均匀，易于液体培养。

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The Influence of Agrocybe aegerita Polysaccharides ( AAP) on Bearing Tumor Animal Model

茶树菇多糖对荷瘤动物模型影响的研究

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Study on exploiting new food antibiotic from Agrocybe aegerita

从杨树菇中开发新型食品防腐剂的初步研究

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This paper is reported one newly recorded species of the Agrocybe from China.

本文报道了中国田头菇属Agrocybe一新记录种&无环田头菇。

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We speculated that there are some new species, sub-species or variation in the genus Agrocybe, and further researches needed to test this conclusion.

在该属内也许还存在着一些变种和亚种，有待进一步更加深入的研究。

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In this paper, biological characteristics of Agrocybe cylindracea, use of culture medium, control of pest, submerged culture and so on are reviewed to make this kind of mushroom promoted.

对茶薪菇的生物学特性、培养基的使用、有害生物的控制，深层发酵等方面进行了综述，以促进茶薪菇的大力发展。

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Study on Liquid Fermentation and Analysis of Amino Acid Component Wildlife Agrocybe aegerita YW-2

野生茶树菇YW-2液体发酵及子实体氨基酸成分分析

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Objective: to study the optimum extracting Process of Agrocybe cylindracea polysaccharides.

目的：研究确定茶树菇多糖的最佳提取工艺。

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Studies on the optimal cultivation of Agrocybe aegerita's liquid fermentation

杨树菇深层液体发酵培养基及培养条件的优化

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Agrocybe aegerita is a kind of common edible mushrooms, but the acclimatization effect still can not be like the type of Lentinus edodes, and still need to for more research.

茶树菇作为常见食用菌的一种，但驯化处理的效果仍然不能和香菇一类的菌菇相比，尚需进行更多的研究。

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Fermentation technology for simultaneous production of polysaccharide and triterpene by Agrocybe aegerita

茶薪菇同时生产多糖和三萜类物质的发酵工艺

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Study on Requirement of Carbon and Nitrogen Sources for Cultivation of Agrocybe cylindracea

柱状田头菇碳氮营养的研究

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A Review of Research on the Cultivation Physiology and Life Cycle of Agrocybe aegerita

柱状田头菇的栽培生理及生活史研究概述

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