1、
Tune into deemed as a good material, filling with fish, seals, cage steam cooked Wobble.
乌贼肚内放入调好的料, 用鱼馅封口, 上笼蒸熟后摆盘.
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2、
Roll the meat into ball shape. Steam over boiling water until cooked. Sprinkle with green onion.
将已拌匀的猪肉搓成一个个肉球,上锅隔热水蒸熟,最后撒上?粒即成.
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3、
4、
该容器可为一蒸气产生装置，以该装置产生的蒸气蒸熟食物。
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5、
6、
Place meat cake on a plate, steam above water for 10 minutes until cooked.
将肉饼铺平在碟上, 隔水蒸10分钟至熟透,待片刻,取出,便成一道佐膳家常.
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7、
steam the vegetables until they are three-quarters cooked, then take them out of the steamer.
将蔬菜蒸至大半熟，然后从蒸锅里取出。
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