1、

Other memory foods that contain high amounts of omega-3 fatty acids include flaxseed, walnut, salmon, soybean, halibut, shrimp, snapper, tofu, scallop, and winter squash.

其他记忆食物含有大量的omega-3脂肪酸包括亚麻籽,核桃,鲑鱼,大豆,大比目鱼,虾,鱼,豆腐,扇贝,和冬季壁球。

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2、

Omega-3 eggs come from a hen whose diet has added flaxseed, which yields an egg containing an average of225 mg of Omega-3 fatty acids and vitamin E.

Ω-3型鸡蛋由一种在饲料中添加亚麻籽的母鸡生产的,这种鸡能生出每个含有225毫克Ω-3脂肪酸和维生素E的鸡蛋。

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3、

With adding acidic CMC and flaxseed gum, the suspension stability of blackberry was improved and the viscosity of juice was increased which can make blackberry cloudy juice much stable during storage.

通过添加酸性羧甲基纤维素(CMC)和亚麻籽胶的复合稳定剂,提高了果汁体系的粘度,改善了黑莓混汁的悬浮稳定性。

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4、

Mind your diet to get soft locks by eating flaxseed, foods rich in vitamins A, C, and zinc, and salmon for omega-3 fatty acids.

注意饮食,可以食用富含维生素A,C和锌的亚麻籽和富含欧米伽3脂肪酸的鲑鱼。

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5、

The secondary structure and rheological property of the TPS flaxseed protein isolates gained from the flaxseed flake after the TPS extraction were investigated.

探讨了正己烷-乙醇-水双液相技术(TPS)进行亚麻籽提油脱氰苷后亚麻粕中分离蛋白的流变学特性和二级结构。

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6、

Results show that significant decrease in serum TC were found in the flaxseed groups ( low, middle and high level) as compared with a basal diet group ( P < 0.05).

结果表明:添加低、中、高剂量亚麻籽组鸡血清中TC均显著低于常规饲料组(P

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7、

Study on the Primary Structure of NFG-1 from Flaxseed Gum

亚麻籽胶中的中性多糖NFG-1一级结构的研究

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8、

The high n-3 PUFA one was wheat-soybean basal diet contained 20% flaxseed and 0.5% fish oil.

高n-3PUFA组为小麦-豆粕基础日粮含20%整粒亚麻籽和0.5%鱼油;

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9、

Importantly, participants were instructed to avoid all abundant sources of n-3 FA including fish, seafood and flaxseed.

最重要的是参与者避免食用所有含有大量n-3FA的食物,其中包括鱼、海洋食品和亚麻籽。

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10、

The effects of dietary supplementation with 7% levels flaxseed on growth, apparent retention ratio of nutrition, serum physiological indices, and lesion score of broiler chicks infected with Eimeria tenella

日粮中添加7%亚麻籽对感染E.tenella肉仔鸡生长、营养物质表观存留率及血清生理指标的影响

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11、

Solubility of flaxseed gum depended on dissolution temperature and time.

结果表明,亚麻籽胶在相同的溶解时间下,随着溶解温度的升高,亚麻籽胶溶液的表观粘度逐渐增大;

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12、

Influence of extrusion on chemical components and texture of flaxseed meal

挤压膨化对亚麻籽粕中化学成分及结构的影响

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13、

The nutritional substances of flaxseed and the application in food industry

亚麻籽的营养成分及其在食品工业中的应用

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14、

Effects of Flaxseed Gum on Textural Properties of Low-temperature Chicken Sausages

亚麻籽胶对低温鸡肉火腿肠质构特性的影响

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15、

Study on Extracting Technologies of Lignans ( SDG) from Flaxseed

亚麻籽中木脂素提取工艺的研究

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16、

The Studies of Effect of Flaxseed oil in Diets Against E.Tenella Infection

亚麻油日粮抗感染柔嫩艾美耳球虫的效力研究

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17、

Experimental Studies on Effects of Flaxseed Oil on Thromboxane A_2 and Prostacyclin

亚麻子油对血栓素A2、前列腺环素影响的实验研究

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18、

Baseball's home run king Barry Bonds has admitted using a substance his trainer Greg Anderson told him was flaxseed oil.

棒球的家庭跑动之王b也曾承认使用过他的训练员告诉他是亚麻油的一种物质。

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19、

Objective: to assess the effects of flaxseed oil on TXA 2 、 PGI 2 and adds of TXA 2/ PGI 2 in the serum.

目的:研究富含α亚麻酸的亚麻子油对家兔血浆TXA2、PGI2及TXA2PGI2比值的影响。

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20、

Guar gum was the most thickening effect, and flaxseed gum possessed a little emulsification.

瓜尔豆胶的增稠作用最显著,亚麻籽胶具有一定的乳化性能。

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