fennel的例句大全

we want to buy curry powders chilly powder, cummin powder, fennel powder, turmeric powder, corriander powder spices and seasonings.

我们要采购咖哩粉枯茗粉，茴香粉，郁金粉，香料和调味料。

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fennel melon celery yellow leek leek radish mushroom broccoli lettuce parsley pea aloe laver bamboo shoot

茴香香瓜，甜瓜芹菜韭黄韭菜萝卜蘑菇西兰花生菜欧芹豌豆芦荟紫菜笋

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and there's some fennel for you and columbine.

这儿有茴香，还有漏斗花，给您。

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geranium oil, cypress oil, fennel oil & juniper oil.

天竺葵精油、丝柏精油、茴香精油、杜松精油

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poached prawn, pomegranate, fennel rocket salad with pomegranate tomato dressing.

清蒸大虾，石榴，茴香和芝麻菜沙拉配石榴和番茄酱。

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Fennel extract helps to retexturize skin and produces anti-wrinkle results for a softer , smoother appearance.

茴香植物精华的焕肤效果,能够舒缓肌肤,创造柔皙、水嫩 、 年轻、透亮与焕然一新的年轻光采.

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Chinese seasoning made by grinding star anise and fennel and pepper and cloves and cinnamon.

中国调味品,由磨碎的星形大茴香、茴香、胡椒粉、丁香和桂皮制成.

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Fennel has a very distinctive aniseed flavour.

茴香有一种与众不同的茴芹籽的味道。

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Bitter foods containing mostly vegetables and wild headed, such as lettuce, celery, fennel, bitter melon.

含有苦味的食物多以蔬菜和野菜为首, 如生菜 、 芹菜 、 茴香 、 苦瓜等.

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Dried bean curd of this brand has two flavors , spice and fennel.

我吃米饭的时候喜欢加些豆腐乳.

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Take warm plates and put veal, chilli fennel and boiled potatoes on it.

取出热盘子,放上小牛肉, 辣椒炒茴香菜,还有煮土豆.

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Some common herbs that are used as tisanes are peppermint, chamomile, rose hips , verbena, and fennel.

一些用来煎药的普通草药有薄荷, 甘菊, 野玫瑰果,柠檬, 茴香.

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Plant some fennel alternating with celery and other types of lettuce in the next layer.

在下一圈中更替种植一些茴香、芹菜和各种卷心菜.

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Seared sea bass filet on a potato and onions boulanger e, braised fennel.

烧熟的黑鲈鱼背肉加土豆洋葱和茴香文火焖炖.

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Mom has bought some fennel beans for Dad to go with the wine.

妈妈买了茴香豆给爸爸做下酒菜.

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He plucked a stalk of dried fennel.

他摘掉了干茴香的梗。

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There are fennel plants grow at beach.

几株香荽长在沙滩上.

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If flowers don't appeal, the company also offers fennel, pepper and Darjeeling tea.

如果你对花朵系列不感兴趣, 他们还准备了茴香系列 、 辣椒系列和印度大吉岭茶系列.

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Thinly slice the fennel. Wash and dry the salad vegetables.

将茴香切薄片, 菜叶则洗净及撕成小片.

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Drink water scented with fennel, sherbet.

喝那加了茴香的水, 冰镇果汁.

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