1、

Layers of rich dark plum and cherry, heady spice and perfumed f loral notes abound.

层层叠叠的李子和樱桃的香味, 充满花香并带有一丝辛辣.

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2、

dark plum notes are infused dusted chocolate and hints of vanilla creating a complex bouquet and rich palate with softness and length.

深色李子和巧克力粉,还有微量香草交织在一起,呈现出复杂丰满的酒香。

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3、

Dark plum soup is the best thing to drink in summer.

酸梅汤是很好的消暑饮品.

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4、

On the nose there are aromas of fresh fruit, dark plum, vanilla and spices.

其香气散发出新鲜水果, 黑洋李, 香草和香料的香味.

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5、

Wild plum of northeastern United States having dark purple fruits with yellow flesh.

美国东北的一种野生李子树,黒紫色果实,黄色果肉。

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6、

Soft tannins structure with currants fruits, dark berry, plum and ripe prune.

丹宁柔和酒体结构佳,充满黑醋栗、黑浆果、李子和成熟的蜜枣味道。

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7、

Bouquet: An enticing mixture of ripe plum, blackberry, aniseed, spice with a hint of black pepper. Dark chocolate and black coffee characters add to the wines charm.

气味:混合有成熟的洋李、黑莓、香料等香味而形成的迷人酒香,还带有几分巧克力和咖啡的香味。

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8、

in the dark conditions, the addition of citric acid could improve the stability of perilla pigment in green plum fruit wine.

在避光条件下,添加柠檬酸能提高紫苏色素在青梅酒中的稳定性。

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9、

Richly scanted dark berry and plum aroma with complex fruitcake, richness and resonantly depth.

浓郁的黑浆果和李子的香味混合糕饼的香味

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10、

Variegated dark green, rose, plum and white, heart-shaped. Large.

深绿色, 玫瑰色, 梅子色和白色组合成的心型斑叶.大型.

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11、

Single-semi double dark red-plum Large frilled star. Dark green, plain. Standard.

单瓣到半重瓣的大朵深色红到深紫色折边星形花. 深绿色平坦叶. 标准型.

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12、

Richly scanted dark berry and plum aroma with complex fruitcake , richness and resonantly depth.

浓郁的黑浆果和李子的香味混合糕饼的香味.

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13、

Semidouble dark red plum two-tone frilled star. Medium green, plain, pointed, serrated. Standard.

半重瓣的深浅不一深色红到深紫折边星形花. 中绿色一般尖型叶, 锯齿叶缘.标准型.

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14、

The nose has attractive sweet blackberry and plum aromas with dark chocolate and coffee notes.

甜润的黑莓、李子芳香与黑巧克力、咖啡的香气交织融合,颇为浓郁.

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15、

semidouble light purple star/ dark purple and cranberry fantasy, cranberry ruffled edge. new models for pressure drop and flooding velocity of plum flower mini ring

半重瓣明亮深紫色星型花,深紫色的和梅子色的喷点,梅子色的折边。计算梅花扁环压降和泛点气速的新方法

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16、

At this point the waiters re-emerge, carrying individual trays with silver teapots and slices of dark brown plum cake.

聊到这儿,服务生再次出现,两人分别端着一个托盘,上面放着银质茶壶和一份深棕色的李子蛋糕。

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17、

Full, rich fruit flavors of dark berries, whole plum, and blackcurrant fill the palate and hold their flavors through a long and smooth moderately peppery finish.

丰盈富丽的黑莓及黑醋栗的黑色水果味充斥着味蕾,并滞留于持久光滑的胡椒味结尾中。

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18、

Small sour dark purple fruit of especially the Allegheny plum bush.

小而酸的暗紫色水果,特指平铺富贵草李子灌木的果实。

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