Momordica的例句大全

Teratogenesis Test of Momordica Charantia Extract in Mice

苦瓜提取物对小白鼠致畸试验

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Isolation, Purification and the Activity of Restraining TMV of the Ribosome Inactivating Protein from Momordica charantia

苦瓜核糖体失活蛋白的分离纯化及其抑制烟草花叶病毒活性

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Research in the Comparison of Ribosome-inactivating Protein between Luffa Cylindrica and Momordica Charantia Linn

丝瓜和苦瓜核糖体失活蛋白的比较研究

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The Relation Analysis between Growing and Temperature Factor in Grosvenor momordica

罗汉果生长温度因子分析

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Study on the content distribution of Mogroside ⅴ in each part of Grosvenor momordica

罗汉果甜甙V在各部位的含量分布

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Momordica grosvenori is a traditional medicinal and edible plant in our country.

罗汉果是我国的传统植物，可药食两用。

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Study on enzyme-solvent extraction process for flavonoid from grosvenor momordica

酶解-溶剂法提取罗汉果中黄酮类物质的研究

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The content of Mogroside V in different parts of Momordica grosvenori were measured by HPLC.

利用HPLC测定罗汉果不同部位苷V的含量。

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Momordica grosvenori Swingle juice concentrated is used widely in food industry as a sweet additive, and mogroside V is the most important glucoside that attributes the sweet taste.

罗汉果浓缩汁在食品中被广泛用作甜味剂，罗汉果苷V是其中最重要的甜味成分。

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The optimal clarifier for Momordica charantia liquor made of dry fruit was compound of 0.02% glutin and 0.06% bentonite.

果干酒基的最佳澄清剂为用量分别为0.02%与0.06%的明胶与膨润土复配。

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The Trace Element of Momordica Charantia and the Preparation of Sodium Copper Chlorophyllin

苦瓜的微量元素及其叶绿素铜钠盐的制备

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studies on active ingredients for diabetes from momordica charantia linn by high throughput screen

苦瓜中降血糖活性成分的高通量筛选研究

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blue olive momordica grosvenori pig exhibition soup: swallows the advantage throat, the run lung to relieve a cough clear

青榄罗汉果猪展汤：清咽利嗓、润肺止咳

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preliminary report on prevention and control of corsvenor momordica fruit root node eelworm by applying medicament

罗汉果根结线虫病药剂防治试验初报

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The contents of amino acids, tea poly-phenols and flavones in Momordica Grosvenori leaf were determined by the chemical qualitative method, UV and HPLC.

采用化学方法定性、UV及HPLC法测定罗汉果叶中氨基酸、茶多酚、黄酮含量。

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effects of light on morphological plasticity and biomass allocation of momordica charantia

光照对苦瓜形态可塑性及生物量配置的影响

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effects of shading and external mechanical supporting on morphological plasticity of climbing plant momordica charantia

攀援植物苦瓜对遮阴和外界支持物的形态可塑性反应

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methods: seed of momordica cochinchinensis oil was extracted with soxhlet extraction method.

方法：以石油醚为溶剂，采用索氏提取法提取其脂肪酸。

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chemical constituents of unsaponifiable matter from seed oil of momordica cochinchinensis

木鳖子脂肪油不皂化物质的化学成分研究

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determination of momordica charantia l. polysaccharide by improved phenol-sulfuric acid method

改良苯酚-硫酸法测定苦瓜多糖含量

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