Study on Diversity and Polyphasic Taxonomy of Acidophilic Rare Actinomycetes from Acidic Soil

1、

The understanding of the ecology of acidophilic microorganisms will be beneficial to develop new mineral biological processing technologies.

认为理解嗜酸微生物生态学规律，将有利于开发新的微生物矿物加工技术，我国有必要加强浸矿微生物生态学的研究。

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2、

The Diversity Distribution of Culturable Acidophilic Microorganisms in 721 Uranium Mine

721铀矿可培养嗜酸性微生物多样性分布

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3、

Control Effects of Different Germicides on Thermophilic Acidophilic Bacteria in Apple Juice Concentrate Processing

不同杀菌剂对苹果汁生产线耐酸耐热菌的杀菌效果研究

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4、

Control on acidophilic and heat-resistant bacteria in fruit juice concentrate processing

浓缩果汁生产中嗜酸耐热菌的控制

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5、

Preparation of yogurt powder and study on its restoration Development of Chromium-enriched Compound Acidophilous Milk Powder and Efficacy on Glycometabolism in Diabetic Rats

酸奶粉的制备和复性条件的优化研究富铬复合营养酸奶奶粉的研制及其对糖尿病大鼠糖代谢的影响

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6、

The result showed, the acidophilous milk had a good apparent quality when the6 lactic acid bacterium strains were used as ferment.

结果表明，6株乳酸菌作为发酵剂生产酸奶感官性能优良。

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7、

Then 6% digested sea tangle juice was added to acidophilous milk.

酸奶中加入的酶解后海带汁为6%。

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8、

Conclusion: Chromium-enriched compound acidophilous milk can obviously amendment glycometabolism of diabetic rats.

结论：富铬复合营养酸奶可明显改善糖尿病大鼠的糖代谢。

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9、

Development of Chromium-enriched Compound Acidophilous Milk Powder and Efficacy on Glycometabolism in Diabetic Rats

富铬复合营养酸奶奶粉的研制及其对糖尿病大鼠糖代谢的影响

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10、

In fermented of acidophilus milk, the new bacillus has the same yield of lactic acid and the same pH value with Lactobacillus bulgaricus.

在细胞形态上，融合子也与亲本存在一定的差异。在酸奶发酵的过程中，乳酸产量和pH值与亲本保加利亚乳酸杆菌发酵的结果一致。

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11、

Suitable: acidophilus milk cup, pearl milk cup, juice cup, bean curd, fast food soup cup and so on.

适用：奶茶杯、果汁杯、豆浆杯等的封口。本公司也承接专版定制。

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12、

On the Seperating and Identifying of Bacteria for Acidophilus Milk and the Development of Acidophilus Milk with Carrot Juice

酸乳发酵剂菌种的分离鉴定及胡萝卜汁酸奶的研制

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13、

The yoghurt added the tea powder either have the acidophilus milk nutrition or possess the tea flavor at the same time.

将超微茶粉作为一种添加剂加入到酸奶中，制作成超微茶粉酸奶，既能保持酸奶原有的营养价值和保健作用，同时又具有茶叶的风味。

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14、

Research on No-sugar Bitter Buckwheat Acidophilus Milk Nutritious Pumpkin

无糖南瓜酸奶的研制

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15、

Synchronizing detection of food additives in acidophilus milk and milk beverage with variable wavelength detector by high performance liquid chromatography

可变波长高效液相色谱法同时测定酸乳和乳饮料中的添加剂

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16、

A Study on the Independent Counting Method of Every Probiotics and the Mixed Fermentation Technology of Functional Acidophilus Milk

功能性酸乳中每种益生菌的单独计数方法及其混合发酵工艺的研究

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17、

Conclusion: Urinary 3-MEH/ Cr was used to evaluate nutritional status of protein. Correction of metabolic acidosis and restriction of protein intake decrease the skeletal muscle protein degradation in acidotic uremic patients.

结论：尿3-MEH/Cr可作为蛋白质营养状况的指标，纠正代谢性酸中毒并限制蛋白质饮食可显著降低尿毒症患者骨骼肌蛋白质分解率。

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18、

This inhibition was ASICs-independent. 4. Puerarin could protect hippocampal neurons from acidotic injuries.

葛根素对酸中毒损伤中的海马神经元具有保护作用。

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19、

The Research of Waterglass Influences the Quality of Acidproof-Heatproof Concrete

水玻璃对耐酸耐热混凝土质量的影响

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20、

Modification and application of water glass acidproof concrete

密实水玻璃耐酸混凝土的改性与应用

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